Thursday, March 18, 2010
Thanksgiving
A vegan Thanksgiving dinner may sound scary, but I think everyone survived it. We had 3 kinds of knishes: potato, potato-spinach, and sweet potato; roasted butternut squash soup, and sweet potato - pear tzimmes. Very Thanksgiving-y flavors, and more satisfying than years when we've ordered pizza. Even though I forgot my cookbooks, this was still a success.
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